Corporate
Profile

Sales Pitch

Business description and strengths

Main products, technologies, goods, and services

1. Cut vegetables and fruits in general
2. FC (Food Coordination business), OEM/ODM for assorted food ingredients, and manufacturing new genres of food products
3. VAM business, using upcycled vegetables made into materials for manufacturing and sales of biodegradable edible single-use tableware containers (VAM)
4. Confectionery business: Manufacturing and sales of macarons and “veggie-carons”
5. AgTech food manufacturing and sales

Main products
Cut vegetables for business use
We handle domestic Japanese and Chinese vegetables and cut vegetables. We develop and produce products using cutting-edge machinery to meet the needs of all segments of the food service industry. We satisfy needs for cut green onions, cabbage coleslaw, cabbages, onions, carrots, celery, radishes, and cucumbers that are chopped, shredded, made into sticks, etc.

Pickles for business use
We are sure that the pickles for business use your company uses are also handled by our company. We provide a stable and inexpensive supply of pickles for business use such as Senshu Mizunasu eggplants, shredded red ginger, minced red ginger, green pickled cucumbers, and red pickled cucumbers.

Imported foods
We safely, securely, and inexpensively provide hijiki and wakame seaweed, cloud ear mushrooms, dried cut green onions, peeled garlic, peeled onions, etc.

Three features

Connecting
We play the role of a coordinator, connecting vegetable-producing farmers and farms with restaurants, convenience stores, supermarkets, etc.
Responding
We are a master order-taker that responds to all of your needs.

Promising
We promise to bring peace of mind to our company and its employees by providing a stable supply of safe and secure products at low prices.

Development of a business to expand fruits and vegetables (VEH business).

We convert all kinds of non-standard, sub-standard, surplus, and unused fruits and vegetables (V) from primary, secondary, and tertiary industries into materials and resources through upcycling methods.
With this we hope to enrich society, become environmentally (E) friendly and carbon neutral, and realize a wellness society where everyone can live a healthy (H) life with peace of mind.
1. Use of upcycled fruits and vegetables
(1)	We redefine the concept of fruits and vegetables, and produce and sell VAM® with fruits and vegetables as the main raw material.
(2)	Also rediscovering the inner content of fruits and vegetables, we develop and manufacture innovative health food products such as VegeBar® and AgTech Food King®, which mainly focus on the seventh nutrient.
2. Upcycling fruits and vegetables to realize GX, the SDGs, and a wellness world
　We contribute to the creation of a sustainable environment and carbon neutrality through 1 (1).
　With 1 (2) we contribute to the realization of a wellness world.
3. Digital transformation (DX) supports our growth strategy.

Declaration for promoting digital transformation

We made a digital transformation (DX) declaration on March 1, 2023.
The declaration document is available at the following URL.
http://www.gf-holding.co.jp/information/382/

We are aiming for further improvement by re-examining the face recognition system for entering and leaving the company, the RPA system, and paperless production management, which have already been introduced.

SDG Actions