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Latest update： 21/12/2022 13:49:49
Ogawaya Misoten Co., Ltd.
We are a fermented food manufacturer that pursues the appeal of koji culture with our unique technology
Our company was founded in 1848, and we have a long history with Kinzanji miso. Today, we continue to produce Japanese food culture such as Kinzanji miso, amazake fermented rice drinks, pickles, and tsukudani preserved foods.
- Kinzanji miso, amazake fermented rice drinks, pickles, and tsukudani preserved foods
This company is recommended by the following support organizations.
- Kanto Head Office, SMRJ