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Latest update： 06/12/2016 14:54:57

DONG LOI EQUIPMENT & SERVICES CORP.

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[Company strength]
Trading equipment, machines, mechanical vehicles, spare parts and electric equipment, etc.

This company is recommended by the following support organizations.

Vietnam Chamber of Commerce and Industry - VCCI
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Many food manufacturers choose to build a central kitchen for the cost reason. Nowadays, the oil price is high; the transportation cost is almost equally to the food price. This is a burden to the food manufacturer and this is also the reason why the idea of a small central kitchen in county area came out. A small central kitchen will solve the high transportation cost problem. A central kitchen needs good equipments to manufacturer food products, but they always ignore the chilling equipment. Instant cooling machine will reduce the food temperature to 18 degree Celsius around 20 minutes (depends on the stickiness of food). And the food will go to the next procedure right after chilling. This chilling process will restrain the growth of bacteria and keep the good quality of food. There are 4 areas, final products making room, packing room, chilling room, and kitchen in this central kitchen. They have different duties to manufacturer the good quality. And let the consumers and manufacturers eat or make better.
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